Kadachakka Curry (Bread Fruit Curry).
A spicy bread fruit curry,specially included for those vegetarian lovers who can enjoy the same flavours as in some of the meat dishes.
INGREDIENTS:
Bread fruit 250 gm (cut into small pieces)
Onion 1(chopped)
Garlic 1 clove (chopped)
Ginger 1 small piece(chopped)
Green chillies 4 (slit)
Turmeric powder ¼ tsp
Red chilli powder 1 tsp
Coriander powder 1 tbsp
Coconut oil 2 tbsp
Curry leaves 1 spring
Coconut milk ½ cup
Hot water 1 cup
Salt to taste
METHOD:
- 1. Heat oil,fry all ingredients except the bread fruit,season with salt.
- 2. Add the bread fruit,stir a couple of minutes.
- 3. Pour the hot water,cover and cook dry.
- 4. Pour the coconut milk,warm lightly without letting it boil,remove.
കൊള്ളാം കലക്കി!
SPICY!
Elson P Elias - March 13, 2012 at 2:42 pm |
thanks alot
Meenu's Kitchen - March 13, 2012 at 2:49 pm |
thanx
Meenu's Kitchen - March 13, 2012 at 2:51 pm |
vegetariancasserolerecipes.com…
[…]Kadachakka Curry (Bread Fruit Curry). « meenuskitchen[…]…
vegetariancasserolerecipes.com - March 13, 2012 at 8:32 pm |
niceeeeeeeeee
surinama - March 14, 2012 at 5:09 am |