Pepper Chicken

INGREDIENTS:-

           

Broiler chicken	1 Kg
Jeera	½ Teaspoon
Garlic	2 Flakes
Pepper	A Handful
Ginger	3 Piece
Butter	150 Gms
Vinegar	2 Teaspoon
Coriander	1 Teaspoon

METHOD:- 

 

Roast all the masala and grind it with salt and vinegar. Mix it with 5 gms of butter. Apply on chicken pieces. Keep aside for ½ an hour. Grill chicken till half done. Sprinkle powdered pepper and smear butter. Grill again till fully cooked. Serve hot with sliced onions.